The Bottom Line

Purveying “Awesome”

The Bottom Line (Air Date: October 17, 2017) – Case Lawrence tapped into pent-up adrenaline, but didn’t fully realize it. When he built SkyPark, his first extreme recreation park near Fresno, CA. in 2011, “everyone thought I was crazy” he says. But now, “this whole ninja warrior movement is so much bigger than people understand,” he…

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The Bottom Line

The Bottom Line: Pop Art Gourmet Popcorn

The Bottom Line (Air Date: December 16, 2014) – You are not alone if you think gourmet popcorn is a niche business. Mike and Venessa Dobson first began making “fun seasoned” popcorn for friends, and later sold it at local farmers markets in the summer of 2011. By 2014, the couple had successfully placed their…

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Obligated to Give Back

The Bottom Line – (Original Air date: April 19, 2016) Bassam Salem immigrated to the U.S. from Egypt as a young kid. Despite currents of prejudice and discrimination flowing against him, Salem rose to become a successful entrepreneur and software engineer in Utah.  He has been a senior executive at several prominent Utah companies, including…

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Making Robots Plow, Protect, Dig, and Clean – Mel Torrie, President and CEO of Autonomous Solutions

The Bottom Line (Original Air Date: November 8, 2016) – The dawning age of driver-less cars are much-discussed as of late. But what’s overlooked is also the rise of autonomous tractors, mining vehicles, and robots for cleaning and security. That is the industrial future that Mel Torrie, President and CEO of Autonomous Solutions Inc. (ASI),…

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Bryan Brandenburg – Artist, Game Designer, and Co-founder of Salt Lake Comic Con

The Bottom Line (Original Air Date: September 27, 2016) –Few events have suddenly turned so wildly popular – and profitable – as Salt Lake Comic Con. The state of Utah estimates the economic benefit from Salt Lake Comic Con’s inaugural event in 2013 at over $30 million dollars. The events continue to attract hundreds of…

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Hungry? Meet Hello Eats

The Bottom Line (Original Air Date: December 27, 2016) – Gabe Gundersen believes he has a better meal-ordering platform for hungry restaurant patrons, and restaurant managers who want help processing those orders. His Hello Eats will soon launch with partnering restaurants in Provo, Utah, and he thinks it will become the new go-to app for…

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How to Get People to Eat Bugs, and Like It

The Bottom Line (Original Air Date: February 14, 2017) – How do you launch a sustainable food revolution? Perhaps it requires a good story, and lots and lot of crickets. When Pat Crowley realized he could make a better energy bar using “cricket flour” for protein, he knew he’d encounter the ick factor. Eating bugs…

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Crushing It: A Conversation with Skullcandy Founder Rick Alden

The Bottom Line (Original Air Date: June 3, 2014) – Before Rick Alden built Skullcandy he just wanted to be a professional snowboarder in Colorado. Snowboarding as a sport was just emerging and he refused to ride without music, but the clunky headphones at the time annoyed him. So he dreamed up an idea for…

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The Qualtrics Story

The Bottom Line (Original Air Date: April 1, 2014) – Interview with Stuart Orgill, Co-Founder of Qualtrics, based in Provo, Utah. Orgill discusses Qualtric’s early beginnings, how the company handled its growth, and why Qualtrics opted to turn down a $500 million purchase offer.

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The Bottom Line

Utah Refugees and Entrepreneurship

The Bottom Line – (Air date: June 6, 2017) Refugees arrive in Utah escaping political, religious or ethnic persecution. As they settle into the community, find work, and begin the process of assimilation, many refugees go on to innovate and start their own businesses.  This week host Doug Wells speaks with Aden Batar, Director of…

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